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20 gallons of spaghetti sauce with meat
need to make 20 gallons of spaghetti sauce w/meat. I plan on using #10 cans of whole tomatoes, sauce and paste. Would like to use more of the whole tomatoes and season myself, using the sauce in case it needs help. How much would I need of each can and hamburger.
See the recipe for 3 gallons in the section "how to divide smaller" on the spaghetti page for help with quantities for a meaty sauce. You would make 7 times that recipe. Your sauce will be much tastier if you will use the mixed meats.
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