Ellen's Kitchen HomePage

Keep Ellen Cooking!
Support New Pages!

Search this site

New pages - Check it out

A dash of spirit

The recipe box

Clear Light Cookery

Get out the big pots

Facts and FAQs


Kitchen Gardens

Resources and Reviews

Cooks Reach Out

Cook's Chat Forum

Learn How to Choose Web Hosting

Labyrinth Readers Society

Bread Pudding in an electric roaster
I'm looking for a bread pudding recipe that can be totally cooked in an electric roaster. I have tried a white bread recipe and it was too mushy. I cooked it for two hours and tossed it after an hour (300 degrees the whole time). Maybe I just have the wrong amounts for a recipe that would yield 50 servings. Thanks for any ideas.
For the roaster, you need to cut the liquid about 1/4, nothing evaporates.
maybe turkey dressing? in a roaster?
I wondering if it would be easier to make turkey stuffing instead. Would this cook up in a large quantity? I'm trying to avoid mushy dressing. Thanks.
Kay, roasters cook moist, it's their nature. You need to make the dressing with very light amounts of liquid.
What's New? Check Out the New Pages Page

Click Ellen's Kitchen Updates to request updates, suggest new topics or report a broken link, comment, or question. Put "updates" in the subject line if you are requesting updates. PLEASE send questions separately from update requests.

Copyright 1998-2012 -- All rights reserved --

This site maintained by Galaxy Website Design