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ELLEN'S KITCHEN
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Huge Frittata
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Aiyah
06/02/11
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I work in a school and next week it is the office staffs turn to bring breakfast. I am going to make a frittata for about 40 to 50 people. I plan on cutting them in small pieces, like brownies. But I don't know how many eggs to use. The veggies, I can pretty much eyeball it, but I'm not sure about the eggs. Any help?
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ellen
06/03/11
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Yes, see the breakfast planning page, it is basically just like a quiche for amount of eggs.
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