
Keep Ellen Cooking! Support New Pages!
Search this site
New pages - Check it out
A dash of spirit
The recipe box
Clear Light Cookery
Get out the big pots
Facts and FAQs
Pantry
Kitchen Gardens
Resources and Reviews
Cooks Reach Out
Cook's Chat Forum
|
ELLEN'S KITCHEN
|
Freezing peppers
|
Debbie
09/17/10
|
I have alot of green peppers still on the vine. Can these be frozen? If so how? I also have some banana peppers that I picked a week ago can these be frozen and how? Or are they too old to be frozen?
|
ellen
09/17/10
|
Yes, you blanch them and freeze cored, sliced or chopped, by spreading on cookie sheets untill frozen and bagging, Use within 3 months. The banana peppers, yes, same method but some quality loss; use within a month.
|
|
|