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Planning food quantities for kids
Katy
04/02/10
How should I plan food quanties when serving children? We have 100 adults and 85 children preschool to elementary age. We are planning to serve Brisket, baked beans, and potato salad.
ellen
04/02/10
Basically, count a mix of kids this age as 1/2 adult per kid for food, but as one for beverage.