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| Jessica Bondurant 08/02/17 | Hey guys! So I cook for about 100 people once a week and have been having an issue with my rice and lentil measurement per person. I seem to be under on rice and over on lentil. Any suggestions would be wonderful | 
| ellen 08/03/17 | It would help if you posted what you are actually using- I usually make 8 pounds dry rice as a side dish or about 12 as a main dish per 100. For dried bean, 3 gallons cooked per 100, which might be about 8 pounds depending on type of lentil. |