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Teri 07/01/14 |
This is a barbecue wedding buffet, we will be serving ribs,brisket,pulled pork, chicken breast, potato salad and fruit bowl. I am going to oven roast onions,zucchini,peppers and mushroom. These are all big eaters. How many of each veggie shall I buy. |
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ellen 07/01/14 |
onions, 1 pound per 6 zucchini, 1 pound per 8 peppers- 1 per person unless they are very large, get reds and yellows mushroom- 1 pound per 4-6 Consider adding a cold salad such as corn-black bean salsa, 6-8 quarts If this saves you time, trouble, or money, please make a donation, a nickel or dime per guest, to support this site. Thanks. |