Cook Talk

Lamb
BoB: the Most Intere
08/14/12 		Ellen,

I used your hints @ lamb and grilled both the lamb ribs and the lamb chunks that evening. They turned out quite fabulous!!!

Thank you for your kindness and for my education.
It is most appreciated.

Respectfully,

Bob Bevard

ellen
08/15/12 		You are very welcome. Let's do some more.
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