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| Jenny 05/30/12 | Hello- I'm looking for help with planning amounts for sides on a 300 person buffet. I have used your chart to calculate these but could you please let me know your thoughts? Thanks so much for the help! 
Sides: Pasta Salad- 80lbs (1/2 cup each) Cheesy Potatoes- 80lbs (1/2 cup each) 
Green Bean Casserole- not sure on pounds but I think it would take about 100 cans of green beans for this recipe Butter- 500 individual butters BBQ sauce for meat- 3 gallons | 
| ellen 05/30/12 | OK.  The salad is a bit dull, I would opt for cherry or grape tomatoes instead of cheese, especially with the cheesy potatoes and the casserole green beans.  Amount is OK, no leftovers. Pasta Salad- 80lbs (1/2 cup each)- OK Cheesy Potatoes- 80lbs (1/2 cup each)- I always make 120 servings for these potatoes for 100- very popular Green Bean Casserole- not sure on pounds but I think it would take about 100 cans of green beans for this recipe- 5 #10 cans per 100 Rolls- 360 Depends on size, if small do two per person, you want 12-14 pounds per 100 Butter- 500 individual butters- about 8 pounds... BBQ sauce for meat- 3 gallons- 1/4 cup per person= at least 4 1/2 gallons | 
| Pam Hathaway 03/20/13 | 150 People Wedding Buffet I'm fixing green bean casserole for my son's wedding buffet reception for 150 people do you have a recipe I cna make ahead? | 
| ellen 03/20/13 | See Ellen's Better Green Bean Casserole, in the top section of the Big Pots index page. Tasty, holds beautifully and much more interesting than average. Make 2 1/2 times the recipe for 150 people. |