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Nancy D 02/03/12 |
As a wedding gift, I am making the food for the rehearsal dinner. There will be approximately 50 people. I want to make beef tenderloin, chicken piccata, roasted red potatoes, a vegetable and a salad. I have no idea as to how many tenderloins, chicken or potato's to cook. |
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ellen 02/04/12 |
I also have cooked rehearsal dinners as wedding gifts. One was a Thanksgiving dinner! With this menu, many guests will take some of both entrees.
beef tenderloin, 2 pounds per 5 |