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| Allison 09/21/11 | I'm having my son's Baptism and how much of the following do you think I should have? 
Meatballs (about 2 inches each) I'm not exactly sure how much get, my thought was to get: 
25 lbs meatballs please help, I was reading your site for 100 people, but it seems like soo much per meat that I'm not sure if I'll have way too much. Since I'm providing options, do I ned to truly follow the lbs you provide? Thanks for your help, this is a great site - so much information!!! | 
| Allison 09/21/11 | Sorry forgot to mention I am having chicken fingers for the kids.  Do you think 8 lbs will be good? Thanks for your help!! | 
| ellen 09/21/11 | Hi, Allison, this is what I would do for this menu assuming most of the kids are relatively young (Preschool, elementary), I would count this as 125 people. As discussed at the top of the meat section of the planning table, when you have 2 meats and one is roast beef, everybody takes more, and many take some of each. That is the basis for planning combined entrees. 
Meatballs (about 2 inches each)- about 150 Baked ziti-12 pounds dry (12 9x13 dishes). At least some should be meat-free to provide an entree for the non-meat-eaters in the crowd. 
Caesar salad- 12 pounds OK 
veggie tray- I would probably switch to fruit trays, more kid-friendly, prettier, and nicer with  this meal- see fruit tray page | 
| Allison 09/22/11 | Ellen - your a life saver!!  I totally forgot about the roastbeef shrinkage and the fact the adults to like chicken fingers as well.  I'll switch to a fruit tray too!!! Thank you for the information and guidance, the worst thing would be to run out of food - yikes!!! |