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Terry Thorne 09/26/07 |
I am cooking for 75 people a for an anniversary party. How many turkeys and hams should I cook? |
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ellen 09/26/07 |
There is a very good guide to estimating turkeys and hams in the holiday cooking section at the top of the Big Pots Main page- if that doesn't help, write again. |
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Laila 10/03/07 |
My daughter is getting married, how many turkeys do I need to cook for for 50 people. I am cooking spagetti for 50 people how many cans of sauce, beef, and noodles do I need. I am making crepes for 50, people.. help.. this is a weekend do.. I must be crazy... help! |
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ellen 10/03/07 |
Cook 50 pounds whole turkey for buffet service for 50- 3 16 pound would be fine. See the spaghetti/lotsa pasta page for info on beef anf noodles- one electric roaster full (18 quart) would be just right. The crepes can be made ahead and frozen, then thawed, topped and rolled day of service. Allow 2 large crepes per person for a full meal main course. PLEASE read the wedding dinner/ self catering your reception article before you get started. |