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What quantities will we need to feed 250 at noon at an after church reception?
Pork tenderloin & rolls for sandwiches
Pimento cheese sammies
Hot artichoke dip
Mini shrimp pot pies
Meatballs w/ grape jelly & cocktail sauce
Tomato/artichoke heart, cheese skewers
Everyone will be starving. I strongly suggest you add either a pasta or potato salad, 8-10 gallons.
Pork tenderloin & rolls for sandwiches, do sliders. 1 pound raw boneless per 10 sandwiches, you slice. do at least 200 sliders, 250 not too many
Guacamole/chips, 20 pounds corn chips, 2 1/2 gallons dip
Cheese rings, 20 pounds
Deviled eggs- recipe on site, I cook 4 1/2-5 dozen eggs per 100
Tomato/artichoke heart, cheese skewers, This would be a MUCH easier serve as a chopped salad/ antipasto. 1 cup per 4. about 5 gallons.
Cake, each full sheet serves 60, so at least 4.
Punch, 8 gallons per 100
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