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Cook Talk

Wedding reception 3pm for 150 guests
Scarlett Mason
05/12/15
for the wedding reception we are having light appetizers, finger sandwiches, fruit (strawberries.... maybe chocolate dipped) veggies ( celery, carrots, broccoli, cucumbers) & dip
Cheeseballs 7 cracekers
Sausage Balls
meatballs
Lil Smokies
and also
How many cupcakes should I tell my cake lady that I need?
beverages: Sweet Tea & Lemonade & Bottled Water
This is a rustic wedding and we are choosing to ask friends and family to help with the food. Thanks for your help.
ellen
05/16/15
finger sandwiches, since these have thin bread with thin fillings, make at least 1 sandwich (3-4 pieces) per person. I often do 1 1/2 to 2. My tea sandwich page has lots of help.

fruit (strawberries.... maybe chocolate dipped)
2 large berries per person. For fruit trays, use the fruit tray page to plan about 4 more bites per person.

veggies ( celery, carrots, broccoli, cucumbers) & dip
use the veggie tray page, also tells dip

Cheeseballs You want about 12-15 pounds
crackers 5 pounds per 100

Sausage Balls 1 pound per 8

meatballs, cocktail size
Lil Smokies
You want a total of about 5 pieces per person. It takes 3 quarts of sauce to do 10 pounds

cupcakes, If one flavor, about 160, if 2 flavors, about 85 each

beverages:
Sweet Tea, 10 gallons, a couple unsweetened
Lemonade, 10 gallons
Bottled Water, 2 per person

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