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Cook Talk

funeral reception for 200
Jean
03/08/14
Menu: nuts, seedless grapes, strawberries, pineapple, melon
grape tomatoes, snow peas, carrots, celery, broccoli, cauliflower
cookies
ellen
03/08/14
Jean, is this to make a fruit tray and a veg tray? It is customary to offer some different sandwiches and desserts as well as beverages and sometimes salads. Write back.
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