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Vegetarian meal for 50 people
Ellen 02/11/12	Hello, this June I will be hosting a vegetarian anniversary party for 50 people. I know what I want to serve but I am having a hard time figuring out how much to make. We will be starting around 7 and going until midnight. Food will be served buffet style. Here is my menu: Curry lentil salad Broccoli salad Mixed greens Caesar dressing Balsamic dressing Bread Pita bread Butter Hummus Raw veggies plate Samosas (small to medium in size) Tofu veggie kabobs (4 small cubes of marinaded tofu and a few veggies per kabob) Bean dip Corn chips Cheese and grape plate Crackers For dessert we will be having pie and ice cream Potato chips (to snack on after dessert) Alcoholic and non alcoholic drinks will be served along with tea and coffee. Any tips or suggestions would be greatly appreciated!
ellen 02/12/12	Very nice menu. I would put these out as appetizers: Hummus Raw veggies plate Bean dip Corn chips Cheese and grape plate Crackers And these as dinner: Curry lentil salad Broccoli salad Mixed greens Caesar dressing Balsamic dressing Bread Pita bread Butter Samosas (small to medium in size) 2 med or 3 small per person Tofu veggie kabobs (4 small cubes of marinaded tofu and a few veggies per kabob)- I would do the veggies separately, as they cook for a dfferent time. 1 pound tofu for each 3 people. 2 veggie skewers, or just do them as roasted veggies. Roasted sweet potato slices would be great with this meal.

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