Ellen's Kitchen HomePage

Keep Ellen Cooking!
Support New Pages!

Search this site

New pages - Check it out

A dash of spirit

The recipe box

Clear Light Cookery

Get out the big pots

Facts and FAQs


Kitchen Gardens

Resources and Reviews

Cooks Reach Out

Cook's Chat Forum

Learn How to Choose Web Hosting

Labyrinth Readers Society

reheating bbq ribs and chicken
We are cooking our meat on Saturday before Easter. We will be having bbq ribs and bbq chicken. We are eating after church on Sunday. Can I put the ribs and chicken in my roaster oven to reheat them about 10:00 am until we get home around 12:30 pm? If so, what temperature do I use? We will have 4 racks of baby backs and 4 chicken halves.
It will cook further, there is no avoiding that. 275 degrees is the minimum safe reheating temp.
What's New? Check Out the New Pages Page

Click Ellen's Kitchen Updates to request updates, suggest new topics or report a broken link, comment, or question. Put "updates" in the subject line if you are requesting updates. PLEASE send questions separately from update requests.

Copyright 1998-2012 -- All rights reserved --

This site maintained by Galaxy Website Design