Ellen's Kitchen HomePage

Keep Ellen Cooking!
Support New Pages!

Search this site

New pages - Check it out

A dash of spirit

The recipe box

Clear Light Cookery

Get out the big pots

Facts and FAQs


Kitchen Gardens

Resources and Reviews

Cooks Reach Out

Cook's Chat Forum

Learn How to Choose Web Hosting

Labyrinth Readers Society

# pounds sausage for full tray
I am doing a buffet for 70-90 people. I need one full tray (or two 1/2 trays) of sausage, peppers, and onions. How many pounds of sausage should I buy? We are also serving lasagna, ziti w/ chicken and broccoli, meatballs, and green beans.
For this crowd with this menu, I would cook 16 pounds of Italian sausage.
What's New? Check Out the New Pages Page

Click Ellen's Kitchen Updates to request updates, suggest new topics or report a broken link, comment, or question. Put "updates" in the subject line if you are requesting updates. PLEASE send questions separately from update requests.

Copyright 1998-2012 -- All rights reserved --

This site maintained by Galaxy Website Design