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ELLEN'S KITCHEN
Reheating chicken sliced in gravy
Heather
01/16/11
Hi Ellen,

I am having a party 2 wks from now for about 90 people. I was going to cook boneless chick breasts that week, slice and refrigerate covered in gravy. Then reheat the day of in ovens and place over sternos. How long would a 9x13 (half pan for over aluminum sterno pan) tray of chicken and gravy take to reheat in the oven?

ellen
01/17/11
Tightly cover. Preheat at 350. May take a half hour if not too thick a layer. Check temp in the middle with an instant read thermometer. Should be 165.
 
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