Ellen's Kitchen HomePage

Keep Ellen Cooking!
Support New Pages!

Search this site

New pages - Check it out

A dash of spirit

The recipe box

Clear Light Cookery

Get out the big pots

Facts and FAQs


Kitchen Gardens

Resources and Reviews

Cooks Reach Out

Cook's Chat Forum

Learn How to Choose Web Hosting

Labyrinth Readers Society

6 Ft Sandwich
This is a suggestion for making a 6 ft sandwich.I was thinking of having a 6 ft sandwich for a party and called a bakery to see how much the bread would be.The bakery said they no longer bake 6 ft breads,they suggested buying several baguettes making the sandwich and slicing into serving pieces then push together like a whole sandwich.I think this is a great idea,it's more affordable and much easier to handle.You'll need to slice the sandwich anyway.After slicing sandwich place on long sheet of foil.
If you want a big sandwich, you would use the French loaves rather than the skinnier baguettes. 6 feet with the big loaves feens about 25; with the thinnest baguettes, only about 10.
What's New? Check Out the New Pages Page

Click Ellen's Kitchen Updates to request updates, suggest new topics or report a broken link, comment, or question. Put "updates" in the subject line if you are requesting updates. PLEASE send questions separately from update requests.

Copyright 1998-2012 -- All rights reserved --

This site maintained by Galaxy Website Design