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Fruit kabobs
I am making fruit kabobs for 2oo hundred. How many pounds of fruit should I purchase? Grapes, pineapple, melon, strawberries...any suggestions?
How about- don't make kabobs? Fruit trays are prettier, much less work, can be assembles ahead except for the berries, and the leftovers are far more useful.

There is a fruit tray page which will give you amounts of fruit for many options and fruits. Remember that some must be dipped in fruit-fresh or Orange juice to prevent browning.

If you want to prepare an estimate and post it, I will be glad to check it for you.

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