Ellen--
I am trying to be responsible and find my answer without bothering you...but there are sooo many and I can't seem to find the direct answer. Thank you for this site!
I am planning a luau for 100 as a rough estimate. We are doing tradition Kalua Pork (in the crock pot), Teriyaki Chicken, marinated shrimp, hawaiin rolls, rice, sweet potatoes, green salad, and a variety of dessert options.
Question 1) I have seen your recommendation for pulled pork sandwiches and for the raw BONELESS meat quantity, but I can only find bone-in pork shoulder, so...how much should I buy? Do I really need 1 pound raw bonless per person (I think that is what I read in your guide)?
Question 2)I am doing chicken breasts only, so how many pounds should I buy?
Question 3) If I have 3 meats, and want to be conservative with the shrimp, how many pounds should I have on hand?
Thank You!