cooking for 100 recipe beef stroganoff
I hope you can help me I need a recipe on how to make beef stroganoff for dinner for a 100 people i know how to make it but how much beef sour cream etc. my dinner is in next week



help recipe for 100 people making beef stroganoff
Kathy OBrien
need recipe for cooking for 100 beef stroganoff
how much meat. Is there aa receip for this dinner
There are a lot of ways to make stroganoff, from filet with real sour cream to chuck with mushroom soup. I usually don't make it for large groups, as it does not hold particularly well and is very easy to overcook. Plus, the noodles can get pretty gummy being help separate from the sauce.

For example, here is a typical food service recipe for stroganoff for about 85:

16 lbs beef round steak, boneless, 3/4 inch thick
1 cup vegetable oil
8 lbs mushrooms, sliced
3 lbs, 10 oz onions, chopped
(6) 50 oz cans Campbell's Cream of Mushroom Soup
1 qt water
3 qts sour cream, fat free
1/4 cup paprika
12 lbs, 8 oz Signature Egg noodles, medium


Slice beef into very thin strips. In large saucepot in hot oil, cook beef, mushrooms and onions until beef is browned. Drain fat. Add soup, water, sour cream and paprika. Heat through, stirring occasionally.

Cook noodles according to package directions. Rinse and drain. Portion meat mixture using 6 oz ladle (3/4 cup) over 1 cup cooked noodles.

Yield: 100 servings (3/4 cup beef mixture and 1 cup noodles each).

But I would not use this for a fancy dinnner or catering. Please send more information about your event.

cooking for 125 recipe beef stroganoff
Iwould like to prepare beef stroganoff for 125 people. Could help me out w/ a receipe or tell how much meat, sour cream,and so on. Also, how many lbs. of noddleswould I need. I would love to hear from you very soon.
Thanks Deb
Deb, did you read the comments and recipe right above your question? You would use 1 1/2 times that recipe to serve 125.
vegetable beef soup
Our church is making 100 qts of vegetable beef soup. How much beef do we need for the soup.
This is about 25 gallons. See this recipe: